Your Choice of Eating Peking Duck

FIRST COURSE

 

SECOND COURSE

 

THIRD COURSE

Sliced Duck Skin with Meat, Pancake, Cucumber, Spring Onion and Bean Sauce   Choose one of the cooking from the Duck Meat:   Choose one of the cooking from the Duck Carcase:
    1) Fresh Lettuce   1) Deep Fried Spicy

Price of whole duck:

  2) Seame Pockets (5 pcs)   2) Ginger and Spring Onion
One Course:   3) Bean Sprouts   3) Soup with Chinese Vegetable & Tofu
(Duck Skin with Meat Only)   4) Pak Choy    
NZ$60.00   5) Shanghai Noodle    
    6) Rice Cake    
Two Courses:   7) Combination Vegetables    
(DuckSkin with Meat + Stir-Fried Duck Meat or Duck Carcase        
NZ$75.00        
         
Three Courses:        
(Duck Skin with Meat + Duck Meat + Duck Carcase)        
NZ$85.00        
         
Price of half duck:        
Two Courses Only $40.00        
(Duck Skin with Meat + Duck Carcase)        
         
Extra        
Spring Onion & Cucumbers $6.00 (per dish)        
Lettuce(half order) $6.00 (per dish)